Chef Mitzi Jackson Robinson

Chef Mitzi Jackson Robinson

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The best private chefs get to know their clients! It's about you!

Help us get to know you. Text us at 856-900-0018 or email us at chefmjbusiness@icloud.com to schedule a phone consultation. 

Your Name:
What date would you like to start:
Current Weight:
Target Weight:
1. What are your favorite foods?
2. What are your least favorite foods?
3. What foods are you allergic to?
4. Do you have a lactose intolerance? Are you gluten free?
5. Do you eat beef? If so, how many times per week?
6. Do you eat pork? If so, ho many times per week?
7. Do you eat fish? What are your favorite types. (Ex. Salmon, Grouper,
Sea Bass)
8. What are your favorite vegetables, least favorite? Could you cut carbs from your diet?
 9. Favorite desserts? Least favorite?
10. What struggles/challenges do you face with your weight? What do you feel are your problem areas, if any?
11. Do you have any health problems that you are aware of? Do you drink? Smoke? If you drink how many times a week?
12. When was your last physical?
13. Do you exercise regularly? How many times a week do you exercise?
14. If you could change one thing about your body, what would it be?
15. How do you rate your cooking skills? Beginner, Intermediate, Skilled
16. What would your ultimate goal be for hiring a private chef? Expectations?
17. Please list, describe anything else that you would like for me to know as your private chef?
18. How many people are in your household? 19. Any special diets?
Thank you