Thank you Philadelphia Rowhome Magazine for your coverage of my first pop up in Chinatown Philadelphia. What an amazing time we had at the Johnny Walker Lounge. Look for more pop-ups coming soon with my twist on all your favorite cuisines. 

Having my first Brunch Pop Up in York SC was truly amazing. I can’t thank you enough for all your support. The menu included a Butternut Squash Queso, Braised Beef Short Ribs and a Southern Staple, Shrimp and Grits.  Thank you to Ten 11 Events, Southern Edge Beverage Company and CN2 News.